Thinking of starting your own business? It might help if you consider some tips from an MUIC alumna who started her own enterprise while still a stude...
With the lifting of travel restrictions as the pandemic started to ebb, university students again have the opportunity to spend a semester or two in a...
What ingredients go into your favorite meal? How can you preserve food? Do you like healthy meals? If you’re inclined to ask these questions, then th...
Here at the Preparation Center for Languages and Mathematics (PC), our students learn not only from diligently reading books and listening to lec...
Three students and a chef, comprising a team from Mahidol University International College (MUIC), were selected as one of the Top 60 teams in the re...
A Rare Honor: IRGA Student Gives a Speech at UN General Assembly It’s one thing for you to stand before your teacher and classmates to give ...
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During this Halloween season, as ghosts and ghouls make their presence felt, are you brave enough for a good scary movie? We ask our resident film ...
By Mr. Laird Allan MUIC composting is hot! Initiated in 2018, MUIC staff and students are putting on the sustainability heat in a powerful post-Co...
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