Skip to main content

MUIC Chemistry Alumna Vies for Lindau Nobel Laureate Meetings

  • Category: Uncategory
  • Published on: Jan 13, 2022
  • Tags:

Congratulations to Ms. Wanutcha Lorpaiboon, a Mahidol University International College (MUIC) alumna (Chemistry, Class of 2020), who was included in the list of potential candidates last November 2021 to the Lindau Nobel Laureate Meetings (Chemistry). The selection of Thai candidates was held under the auspices of the Thai government’s National Science and Technology Development Agency.

The final list of candidates will be announced in March this year and the meeting will be held on June 26 to July 1, 2022 in Lindau, Germany.

Until August last year, Ms. Wanutcha worked as a research assistant in Computational Chemistry in Mahidol University.

The meetings will focus on physiology and medicine, physics, and chemistry – the three natural science Nobel Prize disciplines. An interdisciplinary meeting revolving around all three natural sciences is held every five years. In addition, the Lindau Meeting on Economic Sciences is held every three years.

The different sessions – lectures, discussions, Master Classes, and panel discussions – are designed to spur an exchange of knowledge, ideas, and experience between and among Nobel Laureates and young scientists.

Related News

View All
MUIC and M Studio Explore Future Partnership

MUIC and M Studio Explore Future Partnership

Executives from Mahidol University International College (MUIC) met with M Studio officials at their Bangkok office on October 20, 2026 to explore strategic partnerships in the film and entertainment industry.

Read More  Oct 20, 2026
MUIC Receives Safe School Award for 10th Consecutive Year

MUIC Receives Safe School Award for 10th Consecutive Year

Mahidol University International College (MUIC) received the Certificate of Honor for the 2026 Safe School Award (Outstanding Level) for the 10th consecutive year from the Department of Labor Protection and Welfare.

Read More  Oct 20, 2026
A Recipe for Success: How an MUIC Alumna Whisked Her Baking Passion into SOURI

A Recipe for Success: How an MUIC Alumna Whisked Her Baking Passion into SOURI

Food Science and Technology alumna recounts origin of bestselling pastry shop SOURI.

Read More  Oct 19, 2026